Fondant Cakes With Chef Junaid
Join our hands-on classes full of creative fondant decorations with an expert!
About Our Course
Hands on cooking
– Recipe Demonstration
– Cake Baking (Flavors: Vanilla and Chocolate)
– Chocolate ganache filling
– Building gravity defying structure
– Making rice krispies and cake paste
– Filling and carving the cakes
– Shaping cakes
– Molding to structure
– Covering with fondant
– Stacking the cakes
– Coloring and shading
– Giving final details to the theme
– Packing ideas
– Individual kitchen station.
– All ingredients and tools.
– Certification and cake to take back home.