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MasterClass Pakistan Hospitality Business School set out to present the second Annual Culinary Awards in Lahore, on 24th March, 2022, at Faletti’s Hotel. Lahore being the cultural heart of Pakistan welcomed us with open arms.

The aim of this event was to celebrate the unsung heroes, our skillful culinary fraternity which includes the culinary professionals, home chefs and digital food communities who have significantly contributed in the expansion of Pakistani culinary industry and made it prominent on the map of the world.

Welcoming the esteemed guests from all over the industry, Mr. Usama Ahmed, CEO Masterclass Pakistan praised the efforts of our culinary heroes, celebrity chefs and the digital food communities. He further added that this is a new era for the emerging culinary professionals of the country.

The ceremony was attended by 300+ guests which included renowned industry professionals, celebrity chefs, digital food communities, and esteemed guests from renowned food brands such as Young’s Food, Unilever Foods Solutions, National Foods and Shangrila who sponsored this event and made this initiative possible.

Our Sponsors Youngs Foods and Unilever also came up and spoke about their long journey in the food and Culinary industry. A lucky draw also took place in this event and two lucky winners were provided with a Microwave and an oven by Expert Appliances.

It was a day of appreciation and delight for everyone belonging to the Culinary Industry of Pakistan. In the event, various awards and gift hampers were provided by well-known brands to all the deserving well-skilled people from the ever-so-growing culinary Industry of Pakistan. The whole event was a mix award distribution ceremony, embracing cultural music and a scrumptious dinner for all our special guests.

It was the initiative taken by the CEO of Masterclass Pakistan to arrange an event like this, putting the very first brick for such an amazing ceremony in Pakistan for the ones who deserved it. We hope that events like these will keep on happening and Pakistan’s Culinary Industry will keep on thriving.

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